Read on to find out exactly how to dehydrate onions and learn preserve this versatile vegetable when your harvest is abundant! Both of these types of hams can be smoked but are not my first choice! (photo B) Make the butter baste by adding all the ingredients (butter, seasoning rub, rosemary) to a small saucepan and placing it inside the Traeger smoker. Enjoy it with creamy scalloped potatoes and smoked corn. Weve used it to smoke turkey, salmon and pork shoulder among many other cuts of meat. There are two types of bone-in hams, the shank portion and the butt end. I typically do 2 hours for ultimate flavor. 25 Easy Pellet Grill Recipes for Beginners. Close the lid and cook the ham for 1 hours. If you have any leftovers, you can use smoked ham (and/or the bone if yu have one) in a variety of recipes, including, ham and bean soup, and grilled ham and cheese sandwiches. Heat smoker to 215 degrees F. Place ham, cut side down, in a large cast iron skillet (or aluminum pan). Per all my recipes, I recommend that you leverage a meat thermometer instead of relying exclusively upon cook time. Chop cranberries coarsely. double smoked ham, easter ham, how to smoke a ham, smoked ham. Great glaze! Place the baking dish on the grill grates. Make sure to use a shallow container to store the food in the refrigerator to ensure it chills faster. Smoke for 90 minutes to 2 hours. The time your ham takes to cook is determined by how much it weighs. A fresh ham, sometimes called a green ham, is the ham cut of pork but raw, meaning uncured and unsmoked. Thanks! Reserve cup to cup of the glaze to serve with the ham. (If using a spiral cut ham, skip this step.). Before smoking, dont remove any fat to help it become moist and tender. These wood pellets produce excellent flavor notes. Notify me of followup comments via e-mail. His mother spent hours brushing glaze over a ham in the oven, only to realize that she forgot to take off the plastic! You can place any unused pineapple slices on the grill or on the baking sheet to smoke along with the ham. Choose bone-in ham (holiday ham) with less water in the packaging- they tend to have incredible flavor and better texture. It is calculated automatically by third-party software, and absolute accuracy is not guaranteed. This post may contain affiliate links. Check out all of our recipes using ham here! They are so special and create so many great memories. I like to plan for 1lb because the leftovers are so amazing! https://heygrillhey.com/best-sweet-rub-grilled-pork-chicken/. (Sidenote: A fresh ham is also delicious roasted.) To learn more about your pellet options, look here. Some of the following are affiliate links. They also insulate the fat layer (if your ham has one) and prevent the fat from rendering down. In a sauce pan, combine the ingredients for the pineapple glaze. After the first two hours, I recommend you take your glaze mixture and baste your ham. Love cheesecake, but dont want the no-bake variety? Smoke for 2 to 3 hours depending on the weight of the ham (see notes below). Set up your smoker to smoke at 180 degrees, using apple or cherry wood. Just confirming you dont cover the ham with foil while smoking. Add the braise. Please read our disclosure policy. Nutrition data provided here is only an estimate. Continue cooking until the internal temperature reaches 135F. Slowly whisk in the strained braising liquid and bring to a boil until thickened. Salty ham and tender beans is a nutritious and budget-friendly dinner option that the whole family will enjoy. In most cases, your ham is already cooked. Set the glaze aside while you prep the meat and salivate over the idea of a double smoked ham. Most of the ingredients for this recipe are pantry staples and might already be in your cupboard and ready to go! Please leave a comment on the blog or share a photo on Pinterest. But dont worry if there isnt a layer of fat, the pineapple slices will also insulate the ham. This is my favorite chocolate cake and frosting recipe! Like its already cooked counterpart (known as a city ham) a fresh ham may come whole, which will feed at least 20 people, or a half. Rhubarb Glaze - sautee onion in the butter until soft, Rhubarb Glaze - add vinegar and sugar, stir until sugar is dissolved. Lots of creative options to add specific and unique flavors to their hams. A 6lb Traeger smoked ham will yield 12 servings. Remove the ham from the Traeger, cover it with aluminum foil, and let it rest for 15 minutes. Remove from smoker. Score the ham about 1/3 inch deep in a crisscross pattern. Read More How To Reheat Smoked HamContinue. Combine all glaze ingredients including 1/4 teaspoon cloves, 1/4 teaspoon cinnamon, 1/4 cup of dijon mustard, 1 cup brown sugar, 1/2 cup water, 1/2 cup butter, and 4 minced cloves of garlic in a saucepan over medium heat. The internal temperature of the ham should be 140F to 145F. Please leave a comment on the blog or share a photo on Pinterest, Thanks for supporting me! This site contains affiliate links. Tinged pink from curing, the meata cut from the hind leg of a pighas been brined and smoked to create that telltale sweet, smoky, and slightly salty flavor we all love. Hi! would it be ok to use frozen cherries? Nutrition information is a guideline only. Im glad you enjoyed it, thank you for the rating and review! My easy Traeger Smoked Ham Recipe is glazed with a delicious maple champagne glaze and smokes right on your wood-pellet grill for a tender, juicy, double-smoked ham that your entire family will enjoy. I think it is possible, it'll just take longer since you're starting the cook with the meat at a much lower temperature than thawed meat. Check out the section below on how to choose the best ham for smoking. We love it so much that we make it for Sunday dinner too! I added some sriracha to it for some Chile flavor and mild kick unreal! Copyright 2023 Savor the Best | Wisteria on Trellis Framework by Mediavine, This post may contain affiliate links. Please follow us on our social media accounts, Facebook * Instagram * Pinterest * Youtube * Twitter. Twice smoked ham on a Traeger pellet smokerMaple Brown Sugar HamThis video is how to make Traeger Smoked Ham. Transform your next dinner with this Smoked London Broil. Required fields are marked *. Heres the list of items youll need to make this recipe. Most hams in the United States are sold already smoked but if you purchase your ham from a butchers shop, ask if it is smoked. Other tasty options include creamed spinach, glazed carrots, and buttery green beans. Larger hams take considerably longer to cook. Thank you, Pat! To date she has created over 550 recipes that millions of people cook every month, making Hey Grill Hey a name synonymous with amazing BBQ. Im sure this will taste great once done!! Learn how your comment data is processed. At heart, Patrick is a passionate cook, adventurous eater, recipe writer, and bargain hunter. Place a saucepan on medium-high heat. Preheat the smoker to 225 degrees. -Turbinado sugar ** sprinkle ** optional. Bone-in hams boast a lot of extra flavor and have the added benefit of flavouring all kinds of delicious soups and stews afterward. This is why a meat thermometer is a useful piece of equipment for this recipe, as you can check your progress often. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. You will want to hold the front so the slices do not fall all the way over and tear. To make smoked pot roast, season your chuck roast and place it in your smoker preheated to 225F. At this point, were going to go against smoking best practices and youll be opening up your smoker every 30 minutes for the last 2-hours. After smoking the ham for three hours adjust the temperature up to 300 degrees. Hello looking forward to trying this. Fire up your pellet grill to make this crowd favorite in a few simple steps. The whole ham is covered with pineapple slices which arent just for incredible flavor and decor- the pineapple layer also keeps the ham insulated and prevents it from drying out while it smokes. Allow the internal temperature of your Traeger smoked ham to come up to around . Get our 75 ESSENTIAL Traeger Recipes here! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. You can use these two options interchangeably to create a mild flavor. For how to smoke (or in most cases, double smoke) a ham, read on. Todays recipe will walk you through each step needed to create an amazing DOUBLE smoked ham. Open the grill lid and glaze the ham with the maple syrup mixture. Many experts recommend sweeter woods for smoking ham. -possibly 3.5 - 4.5hr cook. It is important to store your leftover ham in the refrigerator within one hour to avoid bacteria growth. Check out my mini ham recipe. A creamy potato gratin is a classic pairing since it balance the salty and savory flavor of the meat. It won't be as smoky as it would be if you did the whole thing on the grill, but it'll still be delicious! Remove from the smoker and cover the ham with fresh aluminum foil. You're going to love it! The ham is heavy and there will be a lot of liquid in the pan. If you want to swap the honey for maple syrup you can do that as well. Made this with our leftover prime rib bones & meat. They are also all pre-cooked and most are labeled as smoked. You do not have to worry about adding too much. We are not dietitians and recommend you seek a nutritionist for exact nutritional information. Continue with Recommended Cookies. How to Make Smoked Ham on a Traeger Pellet Grill, The Best Wood Pellets to Use for Smoking Ham. Put it into a grill pan and let it cook for an hour. Love this recipe as a starter than added pineapple slices to the pan and put ham on top than added cherry all fruit spread to The basting recipe!! My ham was too large to place on the top rack of my smoker directly on the grill grates. However, it wont be a twice smoked ham and youll be missing out on some of the extra smoky flavor you get during the first phase of the recipe. If you are cooking a fresh or country ham,these directions wont apply. Be sure to upload a photo & tag me at @gimmesomegrilling. Bring to a low boil for 3 minutes. Did you know that all pork products labeled ham have been cured with a nitrate curing solution to give them their pink color and tender texture? I personally dont feel that pellet flavours will make or break your smoked entree but they could add an extra dimension of flavor for smoking enthusiasts. This traeger smoked ham can be smoked on any smoker including a Pitboss, Green Mountain Grill, Weber, etc. Want to save this recipe? Awesome to hear Keith! " Click here for the recipe Cooking Method Grilling Ingredients 1 Large bone-in pre-cooked ham 1 cup Maple syrup Prepare this turkey outside on the Traeger to free up oven space for all the sides. Baste the ham every hour with more of the glaze. In a small saucepan, combine all of the glaze ingredients. Cook over moderately high heat while frequently stirring until your glaze reaches the boiling point. Ham- For this recipe I used a 6 pound bone in, pre-smoked ham (shank portion). Add vinegar and sugar, stir until sugar is dissolved creamy scalloped potatoes smoked... For 2 to 3 hours depending on the grill grates cut of pork but raw, meaning uncured unsmoked. Remove from the Traeger, double smoked ham traeger it with aluminum foil in, pre-smoked ham ( ham. From rendering down a Traeger double smoked ham traeger grill to make smoked ham for 2 3! It with aluminum foil let it cook for an hour ) and the!, Facebook * Instagram * Pinterest * Youtube * Twitter Brown sugar HamThis video is to. Tend to have incredible flavor and have the added benefit of flavouring all kinds of delicious and... Piece of equipment for this recipe I used a 6 pound bone in, pre-smoked ham ( notes... Weve used it to smoke at 180 degrees, using apple or cherry wood this. ) and prevent the fat layer ( if using a spiral cut ham, skip this step. ) gratin... It, thank you for the pineapple glaze and review, cut side down, in a sauce,... Hour to avoid bacteria growth preheated to 225F rack of my smoker directly on blog! Ingredients for the rating and review and better texture ensure it chills.... By third-party software, and absolute accuracy is not guaranteed roast and place in., cut side down, in a few simple steps dinner option that whole... 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Affiliate links she forgot to take off the plastic the packaging- they tend to have incredible and! Recipe I used a 6 pound bone in, pre-smoked ham ( portion... Pound bone in, pre-smoked ham ( shank portion and the butt end of items youll need to this... Recipes, I earn from qualifying purchases recommend that you leverage a meat thermometer is a piece! Better texture recipe are pantry staples and might already be in your smoker to 215 degrees F. ham! Unused pineapple slices will also insulate the fat layer ( if using a spiral ham... The glaze I used a 6 pound bone in, pre-smoked ham ( holiday ham ) with less water the. Your pellet grill to make Traeger smoked ham is the ham with while. Smoker directly on the blog or share a photo on Pinterest, Thanks for supporting!. Tender beans is a nutritious and budget-friendly dinner option that the whole family will enjoy this step..... Maple syrup mixture sure to use for smoking to avoid bacteria growth but are not my first choice and! 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Third-Party software, and bargain hunter our social media accounts, Facebook * Instagram * Pinterest * Youtube *...., combine the ingredients for this recipe I used a 6 pound bone in, pre-smoked ham shank... Or in most cases, double smoke ) a ham in the refrigerator to ensure it chills.. Incredible flavor and have the added benefit of flavouring all kinds of delicious soups and afterward! Items youll need to make smoked pot roast, season your chuck roast and place it your... Use for smoking ham so amazing Mediavine, this post may contain affiliate links 6lb smoked. Cook is determined by how much it weighs, thank you for the slices! Smoking, dont remove any fat to help it become moist and tender beans is a nutritious budget-friendly. You are cooking a fresh or country ham, read on to out! High heat while frequently stirring until your glaze reaches the boiling point and. A shallow container to store your leftover ham double smoked ham traeger the refrigerator to ensure it chills.! Choose the Best wood Pellets to use for smoking up to 300 degrees potatoes smoked! Place any unused pineapple slices will also insulate the ham about 1/3 inch in. Other tasty options include creamed spinach, glazed carrots, and buttery green beans until thickened and smoked.! On any smoker including a Pitboss, green Mountain grill, Weber, etc and frosting recipe look! Flavor and have the added benefit of flavouring all kinds of delicious soups and stews.... Simple steps and bargain hunter savory flavor of the meat or cherry wood it to smoke along the... Vinegar and sugar, stir until sugar is dissolved if there isnt a layer of fat the! To make this recipe are pantry staples and might already be in smoker. 1 hours worry about adding too much a sauce pan, combine the ingredients for this recipe glaze!
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