The origin of the tetsubin is still not completely clear. When the internal mold is ready, the internal mold is scraped according to the required thickness of the iron. Due to the steady development of the country, the demand on cast iron wares also increased. This will make serving more powerful. Once upon a time when Japan was in Warring states period, casters were making weapons and moving around the country. Sometimes it causes crack on glazing material. Direct contact with heat will cause deformations or strains that will cause cracking the tea pot in the long run. Also, ensure that the cast iron teapot suits your home dcor. The first step in brewing tasty drink in a cast iron teapot is to select your favorite tea leaves. This is due to the difference in the raw materials used and the techniques applied in the making of the Tetsubin. Japanese Tetsubin Iron Tea Kettle with handle and spout Arare Made in Japan. The Japanese cast iron teapot became more popular in the early 19 century when the demand rose with the start of WWII. Remove the strainer with tea once it has brewed. The Mizusawa city is located further south from Morioka city. When used as a kettle, the water boiled bears an elegant crisp and a sweet taste which is different from the lime scale taste with plastic teapots. Clay molds are used in the production of high-end artisanal Tetsubin products, while those Tetsubin mass produced by the hundreds using sand molds are destined for common commercial sales and export. The production cost for solid handle is much cheaper than hollow type. These two designs is the focus of any Nambu cast iron kettle (tetsubin) makers. Then the sand ball is stamped on the mold. There are a few different kinds of mold as follow. As you will see, the taste of the water produced in a Tetsubin is uniquely different from that of water boiled in any other ordinary cooking device. Japanese Tetsubin Teapot Coated with Enameled Interior, Durable Cast Iron Teapot with Stainless Steel Infuser 1000ml 4.5 out of 5 stars (64) Noodle Kimm, Tetsukyusu in a Shop Window. Find many great new & used options and get the best deals for Vintage Nambu Tetsubin .6 L Cast Iron Tea Pot Kettle Made In Japan at the best online prices at eBay! Bowls, spoons, and even the environment are all important factors, but perhaps the most essential component is the tetsubin, or cast-iron kettle. The internal mold is called Nakago (). if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'topictea_com-small-rectangle-2','ezslot_37',132,'0','0'])};__ez_fad_position('div-gpt-ad-topictea_com-small-rectangle-2-0');Most of the cast iron teapots are sold in the western markets and are essentially a replica of the traditional Tetsubin although the modern design has an enamel lining on the interior. Each item that is regarded as a traditional handicraft need to have its own purpose and utility. In order to avoid it, the bottom mold is fixed with iron nail. Our Iwachu cast iron teapots are all made in Japan & include infuser baskets, porcelain linings & use & care instructions. 1) External Mold: To cast the external layer of kettle. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[320,100],'topictea_com-portrait-2','ezslot_31',133,'0','0'])};__ez_fad_position('div-gpt-ad-topictea_com-portrait-2-0');Additionally, it has better heat distribution than glass and ceramic. The latter is only used for brewing tea, but not for boiling water. 5)After using the tetsubin for a few days to a week, you may observe, 6)In about 2 weeks time, you may observe some. After adding the tea into the teapot, pour hot water over it. Since you know its origin and the artist better, you can foresee the value of it in future rather than gambling with antique model that its origin information is ambiguous. Every part is made separately and the details of making it will be discussed in details in the following paragraphs. Design is the blueprint in making any of the Nambu iron cast product especially Nambu Cast Iron Kettle. Portative, small, and equipped with a spout, the tetsubin is sometimes preferred because it is more convenient. Cast iron kettles and teapots are produced by pouring molten iron into either clay or sand molds. Due to the difference in designs, shapes, and sizes, teapots come at different costs. TEAS | IRON TEAPOTS IRON KETTLES | TEA ACCESSORIES Natsu Dragonfly 16 oz $88.00 More Info Free shipping for many products! Yes. Learn more. Usually under the normal usage, only a thin layer of rust stays on the surface. Related Article: Can You Use Cast Iron Teapot on Stove? Cast iron is known to be very hard-wearing. The market offers simple as well as detailed cast iron teapots. It this recommended that you use a teaspoon per 8-ounces of water. However at that time, there is a problem with boiling and extracting tea leaves with hot water (Sencha Method). However this coating will lessen the reaction of iron with water, yet some people prefer this since the kettle is hardly becomes rusty. In the late 90s, there emerged a new type of design, specially for western markets and with brighter colors. Despite of that, the cast iron kettles that are representative of Nambu ironware will be varied according to the artisan or the companies. A Tetsubin will rust if it is not well taken care of by its owner. We are sorry, but we cannot change the amount on the invoice, and we do not mark any packages as gifts. But what unknown to this world is the Japanese Handicraft whos all along been the key to this secret. Cast iron teapots are one of the oldest available artifacts that are still in existence. If you use induction heater, you must set the heater with lower output until entire tetsubin is heated up. The taste often becomes nothing but flat despite you are using very good tetsubin and teapot. Taking the advantage of wax mold that enables the making 3 dimensional designs, Ryumon-Dos product has very gorgeous carving on its surface. This . The cast iron is produced using coaks, silica, raw material of iron and oxigen. The function of the Tetsubin is unique. For tea drinkers who are seeking to enjoy a stronger after taste in their tea, a Tetsubin is suitable for all types of tea. Some brands have long stading history since the establishment of the Nambu cast iron. These equal electrical charges, that exist on both oxygen and hydrogen, cause water molecules to constantly spin when in a liquid state . The news then spread nationwide through the newspaper. The water molecule (H2O) consists of two elements, hydrogen (+)and oxygen (-).These elements carry both positive and negative electrical affinities or charges, just like a magnet. Some designs such as arare or sand pattern is made with this method. Traditionally the cast iron kettle made during Edo Era was not polished. Tetsukyusu should never be used over a fire. 11)Medically, rusted iron is safe for health. This will be discussed in subsequent sections of this site. The temperature of tetsubin goes higher than 100 degree C if there is no water inside. Get latest info and exclusive promotions. Tetsubin Gen. . If you are very lucky, you may get 1st cast kettle which pattern is sharp and vivid. A set of metal plate is used to form the shape of kettle. They are essentially the same thing. Its normal for your teapot to have a slight odor the first couple of times of use. 1)When using the cast iron tetsubin for the first time, pour in water, place it on the heater and boil the water. A majority of tea lovers prefer to use the Tetsubin to heat the water over a stove directly. Firstly, rinse your tetsukyusu using hot water. Always seek the advice of your doctor with any questions you may have regarding your medical condition. Traditionally, they were used with charcoal, which made them appear rusty on the exterior. The use of modern heating sources as opposed to charcoal creates moisture (water vapor), which can cause rust on the bottom of teapot. The type of water that one chooses to use in the Tetsubin. 2) Internal mold: To cast the internal layer of kettle. This brings the real flavor of the tea. Hammered Copper Japanese Tetsubin or Teapot, Hand Wrought, Meiji or Taisho Era (312) $145.00 Vintage Japanese Tetsubin Cast Iron Teapot Brown Landscaping Scenery Design (1.2k) $105.00 .5L/17oz Cast Iron Enameled Teapot Black | Japanese Authentic Nanbu Tetsubin | Temari (68) $115.00 FREE shipping Dont ever left your Nanbu cast iron with any water inside, always keep it dry.Dont wash and touch inside the interior of your Nambu cast iron Kettle.Dont brew tea inside your Nanbu cast iron kettle, always transfer the boiling water into teapot. Clay. The shipping fee to oversea by small air parcel happens to be even cheaper than domestic shipping fee in Japan. The clay mold is made with the same method as making the external mold. The Tetsubin was also used to warm the room through steaming. Then consider drying the entire pot with a towel to prevent rusting. Cast iron teapots feature a unique design where heat is evenly distributed throughout the pot. Tetsubinare traditionally heated over charcoal. My passion had become my way of life, and I am finally able to share a cup of the good stuff with the ones I love. 1) Tea Pot has a strainer, while kettle does not have. As mentioned earlier, do not place the kettle directly on a heat source to avoid damaging or cracking it. The more difficult the design and work done the pricier the cast iron kettle can become. The spout with complex design can not be removed without destruction of mold. It is the formality for most people to use a teapot to brewgreen tea. As with any teapot, refrain from using any soap or detergent. Ships from San Francisco, CA. The Iwachu Japanese Iron Tetsubin Teapot is a must-have teapot that shows off a charming carved goldfish. This is refers to the product made in mass production scale. Usually sand iron contains trace amount of titanium and less carbon. You can also apply the process to rejuvenate the glossy surface and keep your kettle looking like brand new. Step 1: Preheat On the stove, put a pan of water to boil. The spout is stuck when trying to remove it from the mold and usually the mold is partially destroyed. Steep your tea in style while keeping it hot with our elegant Japanese-style cast iron teapots. It is made of sand ball that is debossed on the mold. Frankly speaking, you do not need a Tetsubin if you just want to enjoy the aroma component of your tea. In this area, the local daimyo had a strong affinity for tea culture and actively promoted cast iron craftsmanship. Both of these design undergoes delicate process during the molding. Sencha dates back to the 17 th century when it was introduced to Japan by the Chinese. It will form very classical color which makes your tetsubin very identical. The pattern is stamped one by one by manual work. Add to Favorites . Tea leaf reading symbols are used by some people to gain insight into their personal lives and future. If storing away, make sure that the inside is dry. The making of handle is completely different from casting. When the tea ceremony is held outdoors, a tetsubin may be used instead of a kama (round or cylindrical kettle with lugs for inserting metal handles). In addition, it is doubtful that terribly rusty surface has the same porosity. Japanese people had used Nambu Tekki tetsubin or kyusu (Japanese teapot) widely and routinely. Click here for green tea. For common Japanese households, Chinese tea utensils used in senchado remained scarce and luxurious. Thus tetsubin has 2 holes on its bottom. It was said that it become popular after Emperor Taisho who was still a crown prince came and visited Tohoku prefecture to observe rare things and came across Nambu Cast Iron. Variable intensity of hydrogen bond allows the flavor and texture of water to change depending on the instrument utilized when boiling it. Ashiyagama no Sato, Muromachi Period Kettle. The very same artisanal processes since the times of its founding in 1902 are still used to produce upscale cast iron tea kettles, cooking utensils as well as little wind bells. People often think this is cast without any pattern stamped. Usually the Kyoto style has simple surface with sand skin, very solid curving and sometimes inlay with silver. When molten iron is poured into the mold, the embossed pattern appears on the surface as it is inside out. The result of it was remarkable and was fruitful. It consumes a lot of times to develop the mold and stamp various patterns. 2) Inside the commercially made cast iron kettle, it is coated with either fluoroplastic or glaze. You can find tetsubin in a variety of beautiful traditional Japanese designs, from pebbled surfaces to beautifully cast dragonflies or cherry blossoms. Minerals attract volatile flavor producing substances and form stronger hydrogen bonds in water. They are usually made of ceramic and common in Japanese households. The handle never gets hot even if it is made of solid material. This is beneficial as it helps when steeping by producing a smooth brew. The designs varied from minimalist and pared to decorated models. Choose from an assortment of styles, material and more with respect to the Japanese tetsubin you're looking for at 1stDibs. Does it still smell? The series of the king of Nanbu clan was very profound learning, especially in tea culture. Have a look at your cast iron teapot: if the inside is enamel glazed and equipped with a strainer, it is a tetsukyusu! Despite of the fact that it contain iron, the water does not have a metallic taste at all due to the oxidation that took place during the seasoning process. While Mizusawa produces kitchen ware for everyday use, Morioka specializes in high-level tea ware. Once the temperature goes higher than 100 degree C, it burns the 2 urushi spots that are located at the bottom of tetsubin. Mold can be recycled for a few times. This ensures that flavor is extracted from the tea better. Please refrain from pouring cold water into a tetsubin or tetsukyusu that has just had hot water in it, or that is still hot. This is due to the mineral composition in the iron of the Tetsubin, as well as the different techniques used in casting the Tetsubin.Based on our own study, the difference in performance and affinity is caused due to the charcoal baking process. We accept various kinds of credit card through Paypal. Beware and observe carefully before purchasing it,and if you are planning to buy it in Japan, remember the Kanji or the word itself. Ryumon-Do () is the very old workshop started in year 1764. 9)If accidentally keeps water inside the tetsubin for more than a day, the tetsubin will partially get rusted. It is stumped on the surface of mold while the clay is still soft. 7 Things to Know About Japanese Tie Dye, Japanese Teapots: Why Tokoname-Yaki is Best in Class, Best Japanese Movies: The Top 60 of All Time, What are Kanzashi? But it is also used for making low-end cast iron kettle or tea pot. Both Morioka and Mizusawa cast iron ware is called Nanbu Tekki (). It becomes easier to choose your ideal size and shape. During the 18thcentury, more and more people adopted tea drinking. The surface area (porosity) plays a significant role. Due to the nature of the material used on these spots, it gets hotter than cast iron. This method was developed for cook ware. These Cast Iron Kettles are made by pouring molten iron into either clay or sand molds. While some said that it is the same things,Actually is it NOT. Most of the cast iron tea pot is made with this method. If you just got your cast iron teapot, Im sure youll love it. These products are purchased by Taiwan Company, reconditioned and introduced to the market. In Japan, the cast iron tetsubin teapot is traditionally used as a sencha teapot to heat water and brew sencha tea in teacups. The ornamentation and forms of tetsubin are delightful in their simplicity. It is also vital to consider the economic life of your iron cast teapot, especially if you intend to get an heirloom piece. Most of the damages can be repaired, e.g. Depending on the alloying element, cast iron will form so-called white cast Iron that has similar character as sand iron. In particular, the arare is very typical. The major difference is as follow. But the ratio of expansion is different between these materials. In the Japanese art of chanoyu, the special portable brazierfor this is the binkake(). Tetsubin are Japanese cast iron kettles equipped with a top handle, a lid, and a pouring spout. Brewing different kinds of teas in the same kettle can affect the taste of the brewed tea. What Is Ceremonial Matcha And How Is It Different From Culinary Matcha? Even at the world stage, this cast iron kettle is known as Nambu cast iron kettle rather than Japanese Cast Iron Kettle. Handcrafted by Japanese artisans with a 900 year history of iron work, this kettle features a porcelain enamel interior for a glass-like finish that aids in heat retention. Place your desired amount into the tea infuser. This method is used for very high-end model such as: Certain part of mold, in particular the mold for spout gets damaged and need to be repaired each time after casting. The Energizing Power of Black Garlic How To Use And How Is It Different From Regular Garlic? If you want to clean the exterior of the teapot, use a soft cloth to wipe it. This is the typical color of activated/reduced iron. This is nothing to worry about; its normal. This is the residue of the minerals from the surface of the cast iron that builds up with use. There is a noticeable number of Kyoto style tetsubins in Asia market such as Kibun-Do () and Ryumon-Do (). Perfection is the only word that can describe the Nambu cast iron kettle Tetsubin. After all, the mold can only be reused for a few times. However, when minerals exist in the instrument utilized to boil the water, for example, the Tetsubin, the elements of the water molecule are attracted to the minerals from the Tetsubin instead. It is traditionally a hand crafted object that was developed as an utensil for use in the Japanese Tea Ceremony. In making high-end cast iron kettle, the mold is used only once. Therefore, you must decide your budget ahead. Mizusawa cast iron is more specialized in commercial product. No. Nowadays these 2 brands always appear in the auction. The sand has to be sifted to get the ideal mesh size, mixed with clay and made into small ball shape. G7741:XF Japanese Old Iron . In fact, used tetsubin seldom gets rusty up to that extent. Choosing one that is designed to the narrowest of details will also cost more. The following combination show typical effects. As I mentioned earlier, old tetsubin does not give a higher value due to its condition, unless its a good design made by famous artist and was kept in a very good condition, it is highly valued as an antique piece. Please note that Shimkzu Ken Reduction Sado Clay with Kunzan gives deeper after taste than oxidation clay. Those with wood-burning or gas stove can enjoy boiled tea, which is always entertaining. A number of tetsubin being sold and claimed to be antique piece were often covered with a thick layer of rust in the interior. Usually caster control the production based on nothing but the viscosity of molten iron and its sparks. Up to date, Mizusawa iron industry generally focus more on commercial product and less number of artists involved in casting high-end cast iron kettle. Usually tetsubin has 2 circular spots at its bottom part. The different brand uses different color and the production technique is kept secret. The earliest cast iron teapots originated from Japan and China. In Tohoku region, there are a few places traditionally making cast iron wares: Morioka, Mizusawa and Yamagata. However, typical enamel lined cast iron teapots do not add anything to the drink because the tea does not touch any of the cast iron material. Free shipping. COPYRIGHT 2022 TOPICTEA. For your information, some countries, EU in particular imposes custom duty. The character of white cast iron is very similar to the sand iron and sometimes it is used as sand iron. TEAS IRON TEAPOTS IRON KETTLES TEA ACCESSORIES Aka Seigaiha 20 oz $120.00 Iron is very strong and durable; it is therefore not easily break. Then, fill it with water and let it boil and let it sit for a while before tipping out the water. Not long ago, they have disappeared. All our cast iron teapots feature a removable infuser to allow you to brew the tea directly in the pot if you wish. They usually contain between 0.5 and 5 litres (16.9 and 169 oz) of water. This brought the need for a Japanese style teapot to replace the costly Chinese utensils the Tetsubin. The Nambu cast iron branding started it history with cast iron kettle (tetsubin) as it first product. Using the same clay mold, kettle is cast over and over again sometimes even more than 100 times. Frequently made of iron, metal and bronze, every Japanese tetsubin was constructed with great care.Whether you're looking for an older or newer Japanese tetsubin, there are earlier versions available from the 19th Century and newer variations made as recently as the . 2) Deep arare pattern such as Oni arare may usually destroy the mold once it is used. Furthermore, the style of a Tetsubin reflected the class of its owner and somehow set the standards and status in society. The usage become very crucial for the daily life. and was famous. Although sometimes we may come across the artists who make cast iron kettle, most of them involve in personal scale or very limited production, making product meant for the exhibition. If tetsubin is heated with stronger fire from the beginning, it causes stress to the tetsubin. Taking the external model, the internal mold is cast and baked. Hard to maintain, easily break, easily rusted Are all the statements true? If you have any enquiry, please feel free to get in touch with us at, The Cast Iron Kettle: called a "Tetsubin" in Japanese, has been produced in Japan for hundreds of years. Nambu cast iron kettle hold a long history in the tradition of tea ceremony. Morioka-Nanbu has once produced the National Human Treasure that is the greatest and the most prestigious title for an artist in Japan. Putting different patterns and adding colors is also relatively straightforward, which makes it easier to choose your taste of cast iron teapots in the choices available. These days, aficionados do not heat the teapot on a stovetop as it can quickly become brittle over time, which may result in cracking and eventually damage. Among these places, Morioka and Mizusawa are the most famous in iron ware, and it is known as Nanbu Tekki (). Do not try to remove them with coarse material as they contribute to a specific taste of the water boiled in them. When brewing tea using water boiled in Tetsubin, the taste of the tea becomes very mellow and sweet. This is the reason that certain shape of kettle such as Nanbu Shape is very expensive. In general, most of the hand-made cast iron tea ware is a kettle. It started with culture of Tea ceremony (Sado) that take place among the feudal and shogunate. If you like this article, please Like or Follow ! The advantage of cast iron is more fluid, less shrinkage and the melting point is much lower. This is especially true if your budget stretched to buy a high-quality teapot. 7)Do not wash or rub the inside or outside of tetsubin with a sponge, brush or detergent. Sponsored. In the history, there were Kyoto style which produced in Kyoto and Shiga. The moment the cast iron tea pot is heated without water inside, the glazed material will melt as its melting point is much lower than cast iron. Both stories proved that Nambu Cast Iron is very popular and thus become the apple in the eye of the Japanese people. It is an alloy of carbon, silicon, and iron, contains of 1.7 to 4.5% C and 1 to 3% Si. Repeat brews if you wish. When it is heated on the induction heater, the iron locally expands and when it is cooled down, it shrinks. The solid looking, jet-black color, and the calm cast surface. The difference of the diameter between the external and internal mold is equal to the thickness of the cast iron.